Designed to lift the spirits! Niagara Distillery brings hand-crafted spirits and award-winning BBQ to Niagara Falls. This innovative restaurant, which is located steps from Niagara Falls, at the corner of Falls Avenue/Clifton Hill provides a sleek, yet comfortable atmosphere intended for lounging with great food and drinks.
The restaurant’s delicious menu features Billy Bones BBQ, one of North America’s most revered competition favourites. Their sauces and dry rub are legendary and complement the signature spirits for an exciting dining experience. One bite is all it takes to understand why Billy Bones is proudly served at the Distillery.
Guests may come in for a drink, but they’ll stay for the BBQ!
Canadian Whisky – 43.5% alc/vol – With grain & malted barley sourced from the Canadian Prairies, our traditional Rye is left to mature in once-used Bourbon barrels at 132 proof for 3 years and 1 day. Our hand-crafted whisky is then individually batch-aged in lightly-charred American oak in house for a buttery mouthfeel and sweet oak finish.
Single Cask Whisky – 45% alc/vol – Fashioned after Kentucky’s best, this bourbon-style whisky has a mash bill of 51% corn and 49% grain. Cellaring for 2 years in new American Oak barrels with a medium char, develops the underlying notes of caramel, sweet fruit and fresh oak.
Moonshine – 45% alc/vol – An outlaw spirit made from 85% corn and 15% malted barley. Also known as White Lightning in these parts, its unmistakable sweet corn flavour and mild lingering burn will get you ready to rev up your engines and do some muddin’!
Vodka – 40% alc/vol – Our 100% grain-based Vodka is 5x distilled and then charcoal-filtered for a smooth finish. Distilled to 96%, it is proofed down to 40% using water that has traversed the limestone torrent of Niagara Falls leading to a more complex, flavourful profile.
Gin – 40% alc/vol – This American-style Gin is made from corn and rye, which imparts a slightly sweeter finish. Our unique blend of 9 botanicals including juniper, citrus peel & locally sourced lavender brightens any cocktail with refreshing summer flavours!
Rum – 40% alc/vol – Made from sugar cane Blackstrap molasses, this light-bodied, clean-tasting white rum is allowed to rest for 1 year before bottling. Perfectly sweet and fruity, it makes for delicious tropical cocktails!
Billy Bones BBQ is legendary! A favourite on the North American BBQ competition scene for more than 30 years, Billy Bones award winning dry rub and classic sauce are featured on the Distillery menu. The prized menu item is the low and slow pork ribs treated with dry rub and caramelized with classic sauce. The menu also features tender brisket, juicy burgers, broasted chicken, and tangy pulled pork sandwiches.
Sunday – Thursday – 11am – 12am
Friday – Saturday – 11am – 1am
*Hours are subject to change without notice